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Olive Burger 1924

Here's how you make Olive Burger 1924
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  • Servings: 1
  • Prep: 9m
  • Cook: 10m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 ounce hamburger bun
  • 1 tablespoons butter
  • 6 ounces ground beef
  • 1/2 teaspoon worcesterhire sauce
  • 1/4 teaspoon seasoned salt
  • 1/8 teaspoon pepper
  • 1 ounce cheddar cheese,sliced
  • 1 slice tomato
  • 3 dill pickle chips
  • 1 leaf lettuce
  • 2 tablespoons green olives,sliced
  • 1 tablespoons mayonnaise
  • 1/8 teaspoon mustard
  • 1/2 teaspoon olive brine
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Salt griddle lay beef patty on hot salt

  • Step 2: Butter bun

  • Step 3: Grill until golden

  • Step 4: Flip burger season to taste put dash of Worcestershire sauce on

  • Step 5: Put cheese on top

  • Step 6: Mix mayonnaise olives mustard and brine in bowl

  • Step 7: When bun is toasted put olive sauce on lid and bottom

  • Step 8: Put burger on bottom then pickles

  • Step 9: Add tomato and lettuce

  • Step 10: Put lid on

We hope you enjoy this recipe!

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