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Warm Pizza Dip

Here's how you make Warm Pizza Dip
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  • Servings: 8
  • Prep: 10m
  • Cook: 20m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 8 ounces cream cheese (at room temp)
  • 1/2 cup sour cream
  • 1 clove garlic, grated
  • 3/4 teaspoon dried oregano
  • Red pepper flakes (pinch of)
  • Salt, to taste
  • 6 ounces mozzarella cheese (coarsely grated, divided)
  • 1/2 cup grated Parmesan cheese (divided)
  • 1 1/4 cups pizza sauce (or marinara sauce)
  • 2 ounces sliced pepperoni (mini slices)
  • 1 loaf (324 gram) baguette bread (warmed and sliced)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oven to 400°F, In medium bowl, combine cream cheese, sour cream, garlic, oregano, red pepper flakes and 1/2 teaspoon salt. Fold in 1 cup mozzarella and all but 2 tablespoons Parmesan.

  • Step 2: Transfer mixture to shallow 1-quart baking dish. Top with pizza sauce; sprinkle with remaining mozzarella and Parmesan, then pepperoni. Bake until bubbling and cheese begins to brown, about 15 minutes, broiling 1 to 2 minutes if needed

  • Step 3: Let rest 5 minutes before serving. Serve with baguette slices for dipping.

  • Step 4: Dip Tip: Want to give each person their own? Divide mixture in step 2 among eight 4-ounce ramekins, then place on a rimmed baking sheet for easier handling. Bake until bubbling, 12 to 15 minutes.

We hope you enjoy this recipe!

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