Jodenkoeken Dutch Cookie

Step 1: Preheat oven to 350 degrees

Step 2: In a bowl

Step 3: Whisk together flour, cinnamon and salt.

Step 4: In another bowl

Step 5: Cream together butter, sugar and milk until creamy.

Step 6: Add the flour mix and bring it together to form a crumbly dough.

Step 7: Place it between parchment sheets and roll it into 1/4″ thick disc.

Step 8: With a large round cookie cutter, cut out cookies.

Step 9: Place them on a greased baking tray.

Step 10: Lightly dust with cinnamon

Step 11: Gather remaining dough and repeat.

Step 12: Bake them in the oven for 15 minutes or until golden.

Step 13: Cool in the tray and then store in airtight jar.