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Spanish Garbanzo Bean Soup

Here's how you make Spanish Garbanzo Bean Soup
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  • Servings: 4
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 3 tablespoons olive oil
  • 1 clove garlic,smashed
  • 6 cups water
  • 2 cans (30 ounces)garbanzo beans,(15 ounce each )
  • 4 ounces ham ,cubed
  • 4 ounces pepperoni ,sliced
  • 2 pounds potatoes, peeled, cut into large bite-size pieces
  • 1/2 cup green peppers,chopped
  • 1/2 cup onions,chopped
  • 1/4 teaspoon turmeric
  • 1/4 teaspoon salt
  • 1/8 4 pepper
  • 1/2 teaspoon paprika
  • 1 bay leaf
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Add onions and bell pepper

  • Step 3: Add garlic

  • Step 4: Add seasonings

  • Step 5: Add water

  • Step 6: Add bay leaf

  • Step 7: Add potatoes and meat

  • Step 8: Add beans

  • Step 9: Simmer 30 minutes until potatoes are cooked

  • Step 10: Take out bay leaf

We hope you enjoy this recipe!

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