Back to Recipe

Mexican Tater Tot Casserole

Here's how you make Mexican Tater Tot Casserole
Pause Continue Reading
  • Servings: 6
  • Prep: 15m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound ground beef
  • 1 tablespoons taco seasoning
  • 1/2 cup onions,chopped
  • 1 clove garlic,smashed
  • 1 can (10 ounces) rotel tomatoes
  • 1/2 cup frozen corn
  • 1 can (4 ounces) black olives ,sliced
  • 16 ounces frozen tater tots
  • 8 ounces cheddar cheese ,shredded
  • 8 ounces sour cream
  • 2 green onions,minced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Brown ground beef with onions and garlic

  • Step 2: Add taco seasoning to beef

  • Step 3: Drain

  • Step 4: Add to bottom of 9x13 casserole

  • Step 5: Layer refried beans ,olives and rotel

  • Step 6: Add cheese

  • Step 7: Add enough tater tots to cover top

  • Step 8: Bake at 375 degrees for 40 minutes until browned and bubbly

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.