Step 1: Start pasta in boiling water heavily salted
Step 2: Cook al dente
Step 3: Drain
Step 4: In stock pot
Step 5: Melt butter and olive oil
Step 6: And then add chicken.
Step 7: Cook chicken over medium heat just until they begin to turn white.
Step 8: Add mushrooms to chicken and cook for 5 minutes.
Step 9: Add peppers and onions cook 5-7 minutes
Step 10: Add garlic
Step 11: Add tomato paste and paprika
Step 12: Season the veggies and chicken with salt and pepper at this point
Step 13: Add stock tomato sauce,tomatoes, and spices.
Step 14: Bring to a boil
Step 15: Cover and simmer for 20 min, stirring occasionally.
Step 16: Add olives and simmer for 5 minutes.
Step 17: Add pasta
Step 18: Cook 5 minutes
Step 19: Add sour cream (can use heavy cream)
Step 20: Immediately, sprinkling each serving with grated or shredded Parmesan cheese.
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