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Easy One-Pan Salmon

Here's how you make Easy One-Pan Salmon
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  • Servings: 2
  • Prep: 10m
  • Cook: 40m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 300 grams salmon fillets, (2 salmon fillets specified)
  • 1 bunch broccolini
  • 1 sweet potato
  • 1 tablespoon sesame seeds
  • 5 ml coconut oil, (1 teaspoon specified)
  • 1 teaspoon sea salt
  • MARINADE:-
  • 1 tablespoon sesame oil
  • 1/4 cup tamari sauce
  • 2 teaspoons Dijon mustard
  • 2 tablespoons sesame seeds
  • 1 tablespoon honey, optional
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat the oven to 200C (180C if fan-forced).

  • Step 2: Chop the sweet potato into rounds (approximately 1-2cm in thickness) and arrange the rounds on a lined baking tray, leaving room for the salmon and broccolini, and drizzle with coconut oil and sprinkle the sesame seeds and sea salt and bake in the oven for 25 minutes.

  • Step 3: Meanwhile, combine all the marinade ingredients in a bowl and whisk until combined.

  • Step 4: Remove the sweet potato from oven, it will only be partially cooked, and add the broccolini to the tray and spray the broccolini with coconut oil and sprinkle with salt.

  • Step 5: Place the two salmon fillets in the middle of the baking tray, surrounded by the broccolini and the sweet potato, and drizzle over marinade and add to the oven for 12-15 minutes.

  • Step 6: Remove the cooked salmon, broccolini and sweet potato from oven and serve with brown rice, if desired.

We hope you enjoy this recipe!

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