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Pickled Beets And Cottage Cheese

Here's how you make Pickled Beets And Cottage Cheese
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  • Servings: 2
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 1 can (15 ounces) pickled beets,sliced,drained
  • 8 ounces cottage cheese
  • 1/8 teaspoon pepper
  • 1/8 teaspoon salt
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In bowl put a scoop of cottage cheese

  • Step 2: On one side

  • Step 3: And beets on the other

  • Step 4: Grind some salt and pepper to taste over them

We hope you enjoy this recipe!

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