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Anne's Orange Torte

Here's how you make Anne's Orange Torte
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  • Servings: 8
  • Prep: 15m
  • Cook: 60m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup sugar
  • 2 eggs
  • 1 cup sour milk
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons orange zest
  • 2 1/2 cup flour
  • Glaze:
  • 1 cup sugar
  • 1/2 cup orange juice
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven 350

  • Step 2: Cream butter and shortening

  • Step 3: Add sugar add eggs

  • Step 4: Sift dry ingredients

  • Step 5: Add zest

  • Step 6: Add vanilla to milk

  • Step 7: Add dry ingredients to creamed mixture

  • Step 8: Alternatively with milk

  • Step 9: Pour into a greased springform pan

  • Step 10: Bake 60 minutes until done

  • Step 11: Let cool 10 minutes

  • Step 12: Heat the orange juice and sugar in microwave just until sugar dissolves

  • Step 13: Pour over cake

Tips & Variations

Don't forget the following tips and variations.
  • Springform pan

We hope you enjoy this recipe!

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