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Horseradish Sauced Smoked Pork Chop

Here's how you make Horseradish Sauced Smoked Pork Chop
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  • Servings: 4
  • Prep: 9m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 pounds smoked pork chops
  • Sauce:
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 1/2 cups beef broth
  • 1 teaspoons salt
  • 1 teaspoon sugar
  • 8 ounces sour cream
  • 1/4 cup flaked almonds ,browned
  • 3 tablespoons prepared horseradish
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Make a roux of butter and flour

  • Step 2: Cook until light brown

  • Step 3: Add broth

  • Step 4: Cook until thickened

  • Step 5: Meanwhile pan fry smoked chops until warm

  • Step 6: When sauce is thick season

  • Step 7: Add horseradish

  • Step 8: Heat to bubbly

  • Step 9: Take off heat

  • Step 10: Add sour cream (they called for a cup)

  • Step 11: Put sauce on plate and top with a chop

  • Step 12: Add cooked gnocchi to the side

  • Step 13: Sprinkle with almonds which you could brown

We hope you enjoy this recipe!

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