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Cream Of Mixed Vegetable Soup

Here's how you make Cream Of Mixed Vegetable Soup
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  • Servings: 4
  • Prep: 5m
  • Cook: 10m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1/4 cup butter
  • 1/4 cup flour
  • 1 can (12 ounces)evaporated milk
  • 1 package (16 ounces) frozen mixed vegetables
  • 1 can (15 ounces) vegetable stock
  • 1 teaspoon onion salt
  • 1/2 teaspoon pepper
  • 1/4 teaspoon turmeric
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter add flour whisk

  • Step 2: Add spices

  • Step 3: Add milk

  • Step 4: Cook

  • Step 5: Add rest of ingredients

  • Step 6: Cook until hot and bubbly


We hope you enjoy this recipe!

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