Step 1: Dredge meat in flour and brown in oil
Step 2: Put in crock pot
Step 3: With coffee ,water ,molasses ,Worcestershire sauce and seasoning
Step 4: Cook on high for 4 hours then add vegetables
Step 5: Cook another 2 hours
Step 6: Last hour mix a slurry of flour and water and cook until thickened and vegetables tender
Step 7: Add butter
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