Ingredients
- 1 pound butter
- 1 pound Kraft Velveeta (use only Kraft not a generic brand)
- 4 pounds powdered sugar
- 1 cup baking cocoa
- 1 tablespoon vanilla
- Chopped nuts (use amount desired)
How to Make
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Step 1: In a saucepan, melt butter and cheese over medium-low heat mixing until thoroughly combined. In a very large bowl sift together the sugar and cocoa; add the butter/cheese mixture, nuts and vanilla; mix until well combined.
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Step 2: Spread in 9 x 13-inch pan (or any size pan you like).
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Step 3: Cool, then cut into pieces.
We hope you enjoy this recipe!
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