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Egg Roll Bowl

Here's how you make Egg Roll Bowl
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  • Servings: 2
  • Prep: 10m
  • Cook: 0m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 6 to 8 ounces chicken breast (cooked and shredded or cubed)
  • 7 ounces dry brown rice (cooked, 1 cup dry)
  • 4 cups prepared coleslaw mix with broccoli
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons green onion, chopped (1 green onion)
  • 4 tablespoons sesame ginger dressing (Soy Vay, Newman's Own, etc.)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Divide brown rice In 2 bowls.

  • Step 2: Top each with half of the coleslaw mix and chicken.

  • Step 3: Add cilantro, green onions and dressing.

We hope you enjoy this recipe!

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