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Cherry Angel Food Cake Dessert

Here's how you make Cherry Angel Food Cake Dessert
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  • Servings: 8
  • Prep: 1d
  • Cook: 0m
    • The following recipe serves 8 people.

Ingredients

The ingredients are:
  • 1 (16 ounces) prepared angel food cake
  • 1 can (21 ounces) cherry pie filling
  • 1 box ( 6 ounces) instant vanilla pudding
  • 1 1/2 cup milk
  • 16 ounces sour cream ,(1 cup)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Tear the cake unto smaller pieces

  • Step 2: Pour 3/4 of the can over the cake

  • Step 3: In bowl mix pudding milk and sour cream until smooth

  • Step 4: Pour over the cake

  • Step 5: Chill at least 5 hours

  • Step 6: Cut into squares top with remaining cherries

We hope you enjoy this recipe!

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