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Tweeters Holler Apple Pie

Here's how you make Tweeters Holler Apple Pie
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  • Servings: 8-10
  • Prep: 20m
  • Cook: 55m
    • The following recipe serves 8-10 people.

Ingredients

The ingredients are:
  • 15 ounce pie pastry (crust prepared and rolled, 9 or 10-inch double pastry crust)
  • 2 to 2.5 pounds apples (Granny Smith apples, peeled and sliced, to equal 6 to 8 medium apples)
  • FOR SAUCE
  • 2 tablespoons cornstarch
  • 2 teaspoons cinnamon
  • 1/2 teaspoon salt
  • 6 tablespoons sugar
  • 6 tablespoons melted butter
  • 2/3 cup light corn syrup
  • 1 teaspoon vanilla
  • 1 tablespoon lemon juice
  • FOR TOPPING
  • 3/4 cup brown sugar
  • 3 tablespoons flour
  • 6 tablespoons light corn syrup
  • 4 tablespoons softened butter
  • 1/4 cup walnut halves
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 425 degrees F.

  • Step 2: Place bottom crust in large deep-dish pie pan. Fill bottom crust with sliced apples. Combine ingredients in sauce mixture and pour evenly over apples.

  • Step 3: Combine ingredients for the topping mixture. Place about 1/2 cup of the topping mixture on top of the apples and sauce mixture. Cover with top crust. Make several slits for steam.

  • Step 4: Bake for 45 minutes or until apples are tender and juices are bubbling. If the edges of the pie start browning too quickly make a band of aluminum foil to wrap around it to prevent it from burning. Remove from the oven. Spread the rest of the topping mixture over the warm pie, being careful not to break the crust.

  • Step 5: Return to oven for 10 minutes or until topping is bubbly. Make sure you don't overcook, or the nuts could burn. Remove from the oven and let cool completely before cutting.

We hope you enjoy this recipe!

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