Step 1: Pour the boiling water into a bowl; then place in the tea-bags and set aside to infuse the flavors for 5 minutes. Remove the tea-bags from the water and add the sugar, lemon juice and passion fruit pulp and stir until the sugar has completely dissolved set aside or refrigerate and allow the mix to cool completely.
Step 2: Put the whiskey, soda and tea mixture into a 2 liter (aprox; 8 cups) jug and stir to combine.
Step 3: Fill the glasses with ice and pour over the iced tea.
Step 4: Serve.
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