Back to Recipe

Whisky, Lemon & Passionfruit Iced Tea

Here's how you make Whisky, Lemon & Passionfruit Iced Tea
Pause Continue Reading
  • Servings: 7
  • Prep: 5m
  • Cook: 3h
  • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 710 ml water, boiling ( 3 cups )
  • 6 grams tea bags (lemon flavored, 3 tea bags)
  • 225 grams caster sugar ( 1 cup )
  • 240 ml lemon juice (must be fresh squeezed, 1 cup lemon juice )
  • 1/2 cup passion fruit (pulp)
  • 350 ml whiskey (1 cup )
  • 480 ml soda water (2 cups )
  • Crushed ice, to serve
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Pour the boiling water into a bowl; then place in the tea-bags and set aside to infuse the flavors for 5 minutes. Remove the tea-bags from the water and add the sugar, lemon juice and passion fruit pulp and stir until the sugar has completely dissolved set aside or refrigerate and allow the mix to cool completely.

  • Step 2: Put the whiskey, soda and tea mixture into a 2 liter (aprox; 8 cups) jug and stir to combine.

  • Step 3: Fill the glasses with ice and pour over the iced tea.

  • Step 4: Serve.


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.