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Shrimp & Garlic Scape Scampi

Here's how you make Shrimp & Garlic Scape Scampi
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  • Servings: 6
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 3 tablespoons butter
  • 2 tablespoons pesto (garlic scape pesto)
  • 1/2 cup white wine
  • 1 lemon, zested and juiced (about ¼ cup or 2 ounces of juice and 1 Tablespoon of fresh zest)
  • 1 1/2 to 2 pounds shrimp (raw with shells and tails removed)
  • 1/2 cup to 1 cup parsley, chopped
  • 2 teaspoons capers
  • 1/2 pound dry spaghetti pasta (noodles)
  • 2 tablespoons parmesan cheese (to serve)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Cook the pasta.

  • Step 2: Meanwhile, in a large skillet over medium heat, melt butter.

  • Step 3: Stir in garlic scape pesto, wine, lemon zest and juice until mixed. Bring to a simmer.

  • Step 4: Add shrimp and stir to coat with sauce.

  • Step 5: Cook for 3-5 minutes, stirring once or twice, until shrimp is opaque and cooked through.

  • Step 6: (If using cooked shrimp, just add them to warm up as you continue.)

  • Step 7: Add parsley, capers and hot cooked noodles to the skillet. Toss everything together to coat the noodles.

  • Step 8: Add salt and pepper to taste.

  • Step 9: Sprinkle with parmesan to serve.

We hope you enjoy this recipe!

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