Back to Recipe

Corn And Asparagus Salad

Here's how you make Corn And Asparagus Salad
Pause Continue Reading
  • Servings: 6
  • Prep: 5m
  • Cook: 9m
  • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 pound asparagus,chopped
  • 8 ounces frozen corn
  • 1 tablespoons oil
  • 1/2 teaspoon chipotle powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoons maple syrup
  • 1 tablespoons apple cider vinegar
  • 1 tablespoons dijon mustard
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat oil

  • Step 2: Add asparagus cover cook 3 minutes

  • Step 3: Uncover add corn and seasonings

  • Step 4: Cover shake to distribute holding lid down

  • Step 5: Cook 2 minutes

  • Step 6: Uncover and add vinegar and mustard

  • Step 7: And cook until coats the veggies


We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.