Step 1: In a small bowl whisk the first 7 ingredients together
Step 2: Brush 2 tbsp of the juice mixture over both sides of the slices
Step 3: Grill the eggplant 3-4 minutes each side . Transfer Eggplant to serving plates.
Step 4: While the eggplant is cooking stir together the honey, pepper flakes and remaining juice mixture
Step 5: Drizzle Honey mixture over the cooked slices and serve
Step 6:
Step 7:
Step 8:
Step 9: Transfer Eggplant to serving plates
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.