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Cheesy Pork Chops

Here's how you make Cheesy Pork Chops
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  • Servings: 4
  • Prep: 5m
  • Cook: 90m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound pork chops, (4)
  • 1 cup onions, sliced
  • 1 pound potatoes, sliced
  • 1 can (10 ounces) mushroom soup
  • 1/4 cup water
  • 6 ounces Velveeta, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In 9x13 casserole spray pam

  • Step 2: Lay pork chops then onions then potatoes

  • Step 3: Spread undiluted soup on top then top with sliced velveeta lump ed around

  • Step 4: Rinse out can with water pour in

  • Step 5: Cover with tin foil

  • Step 6: Bake at 400 degrees Fahrenheit for an hour or 90 minutes if you like pork well done

We hope you enjoy this recipe!

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