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Mushrooms and Rice

Here's how you make Mushrooms and Rice
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  • Servings: 1
  • Prep: 10m
  • Cook: 15m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • ½ cup cooked rice
  • 10 fresh mushrooms
  • ½ onion, chopped
  • ¼ cup water or enough to moisten the ingredients and keep them from sticking to the pan
  • ½ teaspoon lemon juice or taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Halve, quarter, or slice mushrooms if desired.

  • Step 2: Cook rice with water, mushrooms, and onion a few minutes over medium heat.

  • Step 3: Sprinkle with lemon juice.

  • Step 4: Add salt and pepper if needed.

We hope you enjoy this recipe!

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