Step 1: Boil potatoes until just tender
Step 2: Make sure chopped about 1/2 inch pieces
Step 3: Mix vinegar and seasoning in bowl
Step 4: Add potatoes mix
Step 5: So vinegar is absorbed
Step 6: Add veggies
Step 7: Mix
Step 8: Mix sour cream and mayo together
Step 9: Mix into potatoes
Step 10: Fold in eggs
Step 11: Chill at least 4 hours
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