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Salmon Arm

Here's how you make Salmon Arm
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  • Servings: 3
  • Prep: 5m
  • Cook: 10m
    • The following recipe serves 3 people.

Ingredients

The ingredients are:
  • 1 fresh salmon fillet (skin on)
  • 1 tablespoon butter
  • 1 tablespoon dark brown sugar
  • 2 tablespoons soy sauce
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Grease the rack on the BBQ and pre-heat it to medium

  • Step 2: Melt the butter and stir in the sugar and soy sauce. Brush the marinade onto the fillet

  • Step 3: Put the salmon skin side down on the BBQ over medium heat and close the lid

  • Step 4: Depending on thick your fillet is and how hot your BBQ cooks, check in 10 to 12 minutes. As soon as the fish starts to easily flake, take it off and serve. Don't overcook

We hope you enjoy this recipe!

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