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Creamed Chipped Beef

Here's how you make Creamed Chipped Beef
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  • Servings: 1
  • Prep: 15m
  • Cook: 20m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 tablespoon all-purpose flour
  • 2 1/2 ounces dried beef (½ small jar)
  • 2 teaspoons margarine
  • 1/2 cup fat-free milk
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat butter.

  • Step 2: Rinse dried beef in hot water and tear up small. Scatter it into the heated butter.

  • Step 3: Brown slightly till crisp around the edges.

  • Step 4: Sprinkle the tablespoon of flour over it, mix it in, and then add the ½ cup of milk.

  • Step 5: Mix in and just heat.

  • Step 6: Serve on toast or baked potato.

Tips & Variations

Don't forget the following tips and variations.
  • Toast
  • Baked potato

We hope you enjoy this recipe!

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