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Baked Beef Liver

Here's how you make Baked Beef Liver
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  • Servings: 4
  • Prep: 5m
  • Cook: 110m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 pound beef liver
  • 2 cans (30 ounces) golden mushroom soup,(15 ounces each)
  • 1 can(15 ounces)french onion soup
  • 2 cups onion, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix soups together

  • Step 2: Spread a thin layer over bottom of 13"x9"x2" baking dish.

  • Step 3: Put a layer of liver, a layer of onions,and a layer of soup mixture.

  • Step 4: Repeat with second layer if needed.

  • Step 5: Cover with remaining soup mixture.

  • Step 6: Cover dish with foil and bake at 350 for 110 minutes

We hope you enjoy this recipe!

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