Back to Recipe

Moroccan Dip

Here's how you make Moroccan Dip
Pause Continue Reading
  • Servings: 12
  • Prep: 75m
  • Cook: 0m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 1 cup low-fat yogurt (plain)
  • 1/2 cup low-fat ricotta cheese
  • 2 tablespoons dried currants (chopped, or dark or golden raisins)
  • 2 tablespoons chopped scallions
  • 1 small garlic clove, minced
  • 1/2 teaspoon curry powder
  • 1/8 teaspoon cinnamon
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine all ingredients in bowl.

  • Step 2: Beat well.

  • Step 3: Cover and chill at least 1 hour to blend flavors.

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.