Ingredients
- 450 grams garlic bread
- 1/3 cup pizza sauce (garlic, onion and herbs pizza sauce was specified)
- 40 grams sliced pepperoni
- 2 tablespoons Kalamata olives, drained and sliced
- 2 cups mozzarella, grated (pizza blend cheese was specified)
How to Make
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Step 1: Grease a round pizza tray.
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Step 2: Cut bread in between pre-cut slices and a on prepared tray, side-by-side, cut-sides facing up.
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Step 3: Spread sauce evenly over top of each slice and then top with pepperoni and olives and sprinkle with cheese.
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Step 4: Cook in a hot oven (200C) for about 15 minutes, or until golden brown and bread is crisp and serve.
We hope you enjoy this recipe!
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