Back to Recipe

Hilton's Chocolate Chip Cookies ,Copycat

Here's how you make Hilton's Chocolate Chip Cookies ,Copycat
Pause Continue Reading
  • Servings: 24
  • Prep: 9m
  • Cook: 23m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • ½ pound butter, softened ,(2 sticks)
  • ¾ cup sugar
  • 1 tablespoon sugar
  • ¾ cup brown sugar
  • 2 eggs
  • 1 ¼ teaspoons vanilla extract
  • ¼ teaspoon lemon juice
  • 2 ¼ cups flour
  • 1/2 cup raw rolled oatmeal
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1/16 teaspoon cinnamon
  • 2 2/3 cups semi-sweet chocolate chips
  • 1 3/4 cups walnuts,chopped
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 300°F.

  • Step 2: Cream butter, sugar and brown sugar about 2 minutes.

  • Step 3: Add eggs, vanilla and lemon juice, about 2 minutes, or until light and fluffy, scraping down bowl.

  • Step 4: Mix dry ingredients in another bowl use a whisk and mix thoroughly

  • Step 5: Add to creamed mixture

  • Step 6: Don’t overmix.

  • Step 7: By hand ,stir in chocolate chips and walnuts.

  • Step 8: Portion dough with a scoop (about 3 tablespoons) onto a baking sheet lined with parchment paper about 2 inches apart.

  • Step 9: Bake for 20 to 23 minutes, or until edges are golden brown and center is still soft.

  • Step 10: Remove from oven and cool on baking sheet for about 1 hour.( ok who waits an hour for hot chocolate chip cookies ?)

  • Step 11: Cook’s note:

  • Step 12: You can freeze the unbaked cookies

Tips & Variations

Don't forget the following tips and variations.
  • Parchment paper

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.