Ingredients
- 1 pound ground lamb (beef or chicken)
- 1 slice (1 ounce) bread (stale bread, broken up)
- 1 ounce feta cheese (chopped, about 2 tablespoons)
- 1 onion, finely grated
- Salt, to taste
- Freshly-ground black pepper, to taste
- Dried peppermint, crushed leaves
- 1/2 cup flour
- Oil (for frying, 1 cup)
How to Make
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Step 1: Combine meat, bread, feta cheese, onion, salt, pepper and mint to taste. Form into 1/2-inch thick patties, cylinders or balls.
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Step 2: Roll in flour and fry in oil heated to 350 to 365 degrees.
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Step 3: Serve these hot with French fries or mashed potatoes.
We hope you enjoy this recipe!
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