Step 1: Cut the veal into serving size pieces
Step 2: Season
Step 3: In pan brown cubed bacon
Step 4: Remove ,drain grease
Step 5: Add butter and onion
Step 6: Add seasoned veal
Step 7: Add bacon cubes
Step 8: Add enough water to cover and simmer until meat is tender
Step 9: Then add flour and paprika to sour cream
Step 10: Simmer for 5 more minutes until thickened
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