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Bess Truman's Lime Ice Cream Pie

Here's how you make Bess Truman's Lime Ice Cream Pie
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  • Servings: 6
  • Prep: 2h
  • Cook: 0m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1 container (16 ounces) frozen vanilla ice cream
  • Filling:
  • 2 eggs
  • 1/2 cup sugar
  • 1/2 cup heavy cream
  • 1/3 cup fresh lime juice
  • 1/16 teaspoon green food coloring
  • Crust:
  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup butter, melted
  • 1/3 cup sugar
  • 1 tablespoons butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Thaw slightly the ice cream

  • Step 2: Pie crust:

  • Step 3: Save a tablespoon of crumbs

  • Step 4: Mix together ingredients and press into buttered pie shell using the tablespoon of butter

  • Step 5: Spread ice cream into pie crust

  • Step 6: Chill

  • Step 7: Beat filling ingredients together and freeze until firm

  • Step 8: Beat again and put on top of ice cream sprinkle some Graham cracker crumbs on top

  • Step 9: Freeze she said you could get 7 servings i have 6

We hope you enjoy this recipe!

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