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Diner Style Salisbury Steak

Here's how you make Diner Style Salisbury Steak
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  • Servings: 6
  • Prep: 9m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 2 pounds ground beef
  • 1 cup onions, grated
  • 1/4 cup bread crumbs
  • 2 eggs
  • 1 teaspoons worcestershire sauce
  • 1 tablespoon prepared yellow mustard
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 jar (12 ounces)beef gravy
  • 1/2 cup water
  • 1 tablespoons prepared horseradish
  • 1/2 pound fresh mushrooms, sliced
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Coat a large skillet with cooking spray.

  • Step 2: In a medium bowl

  • Step 3: Combine ground beef, onions, bread crumbs, eggs, mustard, Worcestershire sauce, salt, and pepper;

  • Step 4: Mix well.

  • Step 5: Shape into 6 1/2 inch-thick oval patties.

  • Step 6: Heat skillet over medium heat

  • Step 7: Cook patties 5 to 7 minutes per side or until no pink remains.

  • Step 8: Add gravy, water, horseradish, and mushrooms and cook 8 minutes, stirring occasionally.

We hope you enjoy this recipe!

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