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Canadian Blueberry Crisp Pudding

Here's how you make Canadian Blueberry Crisp Pudding
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  • Servings: 6
  • Prep: 5m
  • Cook: 40m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 4 cups blueberries
  • 1/3 cup sugar
  • 2 teaspoons lemon juice
  • 4 tablespoons butter
  • 1/3 cup brown sugar
  • 1/3 cup flour
  • 3/4 cup quick cooking oatmeal
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In pam sprayed 2 quart casserole

  • Step 2: Place blueberries sprinkle with sugar and lemon juice

  • Step 3: Cream butter and brown sugar

  • Step 4: Add flour

  • Step 5: Add oatmeal

  • Step 6: Spread on top of berries

  • Step 7: Bake at 375 for 40 minutes or until golden

We hope you enjoy this recipe!

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