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Lemon Delight

Here's how you make Lemon Delight
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  • Servings: 4
  • Prep: 10m
  • Cook: 2 1/2h
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 1 packet (85 gram) lemon Jello (jelly crystals)
  • 1/4 cup sugar
  • 3 tablespoons lemon juice
  • 1 cup evaporated milk (tinned, chilled)
  • 1 teaspoon grated lemon rind
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Dissolve the lemon jelly crystals and sugar in boiling water and add 2 of the tablespoons lemon juice of lemon juice.

  • Step 2: Allow the mix to to cool.

  • Step 3: Whip the evaporated milk, add the remaining tablespoon of lemon juice and beat until the mixture is stiff.

  • Step 4: Add the lemon jelly mixture, and beat again until fluffy.

  • Step 5: Fold in the lemon rind and spoon the lemon mix into individual glasses, cover and refrigerate for another 2 hours or until set to firm.

We hope you enjoy this recipe!

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