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President Coolidge's Corn Muffins

Here's how you make President Coolidge's Corn Muffins
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  • Servings: 14
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 14 people.

Ingredients

The ingredients are:
  • 2 cups cornmeal
  • 1 cup flour
  • 1 cup milk
  • 2 eggs,beaten
  • 1/2 cup sugar
  • 2 tablespoons baking powder
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 350 degrees

  • Step 2: Mix

  • Step 3: Put in pam sprayed heavily buttered muffin tins

  • Step 4: Bake until light brown

We hope you enjoy this recipe!

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