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Rasberry Friands

Here's how you make Rasberry Friands
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  • Servings: 12
  • Prep: 15m
  • Cook: 30m
    • The following recipe serves 12 people.

Ingredients

The ingredients are:
  • 6 egg whites (6 large and at room temperature)
  • 150 grams unsalted butter (melted and cooled)
  • 125 grams almond meal
  • 250 grams icing sugar (sifted and extra for dusting)
  • 100 grams plain flour (sifted)
  • 125 grams raspberries (fresh or frozen)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Preheat oven to 160C.

  • Step 2: Lightly grease a 12 hole friend tin with non-stick cooking spray.

  • Step 3: Whisk egg white, butter, almond meal, icing sugar and plain flour together in a bowl with a hand whisk until combined and then pour into the prepared tin, so that each hole is two thirds full.

  • Step 4: Place two or three raspberries on top of each friend and bake for 25 to 30 minutes or until a skewer inserted in the centre comes out clean.

  • Step 5: Leave then in the tin for 5 minutes before tipping out on a wire rack and dust the friands with icing sugar and serve warm.

  • Step 6: They are best eaten the day they are made.

We hope you enjoy this recipe!

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