Whitehouse Shoestring Potatoes

Step 1: Peel ,or scrub and slice the potatoes on a mandoline julienned fine

Step 2: Place potato sticks in a large bowl of ice water to remove excess starches.

Step 3: Preheat oven to 300 degrees

Step 4: Heat oil in a large, deep skillet to 350F.

Step 5: Dry potatoes and deep-fry them

Step 6: One cup at-a-time in stages until they turn golden brown.

Step 7: Dont do more than this or the oil will foam up and cause a big danger

Step 8: Transfer potatoes to a cookie sheet and keep warm in oven until your done

Step 9: And season after you blotted with paper towels to remove excess grease