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Eggs Au Gratin

Here's how you make Eggs Au Gratin
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  • Servings: 4
  • Prep: 8m
  • Cook: 30m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 tablespoons butter
  • 1 cup onion, sliced
  • 6 eggs,hardboiled, sliced
  • 3/4 cup mayonnaise
  • 1/4 cup cheddar cheese,shredded
  • 1/4 cup milk
  • 1/2 teaspoon yellow mustard
  • 1 teaspoon parsley flakes
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Melt butter saute

  • Step 2: Onions until tender

  • Step 3: Kayer onion slices with egg slices in buttered pam sprayed 1 quart casserole

  • Step 4:

  • Step 5: In mixing bowl combine cheese mayonnaise seasonings and mustard

  • Step 6: Pour over egg mixture

  • Step 7: Bake in 350 degree oven for 25 minutes or until hot and bubbly

We hope you enjoy this recipe!

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