Ingredients
- 3/4 cup cornmeal (yellow cornmeal, feel free to substitute white or blue cornmeal)
- 3/4 cup all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 2 tablespoons sugar
- 2 eggs
- 3/4 cup buttermilk
- 1/2 cup milk
- 3 tablespoons butter, melted
- 1 pint blackberries (or boysenberries, rinsed and drained, may use different types of fresh berries depending on what is available)
How to Make
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Step 1: In a large mixing bowl sift together the dry ingredients. In a medium bowl beat together the eggs, buttermilk, milk, and melted butter.
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Step 2: Make a well in the dry ingredients and add the milk mixture, stirring until just combined. Carefully fold in the berries. Bake waffles in a preheated waffle iron according to the manufacturer's instructions until golden brown.
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Step 3: Serve with maple syrup or powdered sugar and jam.
We hope you enjoy this recipe!
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