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Yam Peach Bake

Here's how you make Yam Peach Bake
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  • Servings: 4
  • Prep: 5m
  • Cook: 15m
    • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cans (30 ounces)yams, drained
  • 1⁄4 cup brown sugar
  • 1⁄3 cup pecans,chopped
  • 1⁄4 teaspoon ground ginger
  • 1⁄4 teaspoon salt
  • 1 can (15 ounces)sliced peaches, undrained
  • 2 tablespoon butter
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Mix sweet potates and peaches together in cast iron skillet

  • Step 2: Mix spices with brown sugar thoroughly

  • Step 3: Sprinkle over potatoes

  • Step 4: Sprinkle on nuts on top

  • Step 5: Dot with butter

  • Step 6: Bake in 375 degree oven for 20 minutes until hot and bubbly may take longer, check

We hope you enjoy this recipe!

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