Step 1: Heat waffle iron
Step 2: Beat egg whites stiff
Step 3: Sift dry ingredients together in a different bowl
Step 4: In another bowl mix wet ingredients together
Step 5: Fold into dry ingredients
Step 6: Fold in rice
Step 7: Fold in egg whites
Step 8: Spray the waffle iron with pam heavily these like to stick
Step 9: Cook until browned
Step 10: Serve with syrup
This page is built for your convenience in the kitchen.
If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.
Oh... And one more thing... We also have some pretty wild forums.