Chocolate Nanaimo Bars

Step 1: To prepare the base, melt together the butter, sugar and cocoa over low heat.

Step 2: Add the eggs continue to cook, stirring constantly till mixture has thickened

Step 3: Add the chocolate cookie crumbs, coconut and walnuts.

Step 4: To make filling, beat together the butter, cocoa and icing sugar until it just starts to come together.

Step 5: Add the and melted chocolate chips and beat well, adding just enough milk to make a smooth spreadable mixture. The frosting should be stiff but spreadable.

Step 6: Spread evenly over the bottom layer.

Step 7: Chill in the fridge for a couple of hours

Step 8: To prepare the topping, melt together the chocolate chips and butter over low heat, just until the chocolate is melted

Step 9: Spread quickly over the chilled frosted layer.

Step 10: Return to the fridge until the chocolate sets.

Step 11: Cut into squares or bars.til well combined, then press into the bottom of a parchment paper lined 9x13 inch baking pan.