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Creole Summer Squash Stir Fry

Here's how you make Creole Summer Squash Stir Fry
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  • Servings: 4
  • Prep: 5m
  • Cook: 9m
  • The following recipe serves 4 people.

Ingredients

The ingredients are:
  • 2 cups squash (yellow crookneck squash, unpeeled,chunked)
  • 2 cups zucchini (unpeeled,chunked)
  • 2 tablespoons olive oil
  • 1 cup onion (red onion, thinly sliced)
  • 4 ounces mushrooms (button mushrooms, halved)
  • 2 cloves garlic, minced
  • 1 teaspoons dried thyme leaves
  • 1 teaspoon Creole seasoning (to taste)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: In a wok, heat oil. Add onions and Cook until crisp

  • Step 2: Add squash. Stir add mushrooms

  • Step 3: Add spices

  • Step 4: Add garlic cook just long enough to be crisp dont burn the garlic


We hope you enjoy this recipe!

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