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Hot Apple Cider for a Crowd

Here's how you make Hot Apple Cider for a Crowd
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  • Servings: 16
  • Prep: 5m
  • Cook: 20m
    • The following recipe serves 16 people.

Ingredients

The ingredients are:
  • 16 cups apple cider (1 gallon)
  • 2 to 3 sticks cinnamon
  • 2 tablespoons whole cloves
  • 1 teaspoon whole allspice
  • 1 teaspoon ground nutmeg (fresh is better)
  • 1 cup brown sugar
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Break the cinnamon sticks open and crush the cloves and allspice a bit. Grate nutmeg if necessary.

  • Step 2: Pour the cider in the pot and add spices to the percolator basket using a coffee filter to reduce sediment in the pot. For stove top or slow cooker preparation, seal cinnamon and spices in a coffee filter. Remove spice package before serving.

  • Step 3: Perk the cider or simmer it long enough to infuse flavors.

  • Step 4: Leftovers can be refrigerated and reheated in the microwave.

We hope you enjoy this recipe!

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