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Balsamic & Soy Marinated Skirt Steaks w/ Charred Peppers

Here's how you make Balsamic & Soy Marinated Skirt Steaks w/ Charred Peppers
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  • Servings: 6
  • Prep: 50m
  • Cook: 30m
    • The following recipe serves 6 people.

Ingredients

The ingredients are:
  • 1/4 cup balsamic vinegar
  • 1/4 cup low-sodium soy sauce (or tamari)
  • 1 1/2 teaspoon salt ( plus a pinch of salt, divided)
  • 2 pounds beef skirt steak (trimmed and cut into 6-inch pieces)
  • 1 pound sweet peppers (mini)
  • 13 ounce onion, cut into 1/2 -inch-think slices
  • 1 tablespoon olive oil
  • 1 teaspoon pepper, divided
  • 1/2 cup chopped fresh cilantro
  • 2 tablespoons fresh lemon juice
  • 1 garlic clove, smashed
  • Grilled ciabatta, for serving
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Stir together balsamic vinegar, soy sauce, and a pinch of salt in a large bowl. Add steak, and turn to ensure steak is evenly coated in marinade. Cover and refrigerate at least 2 hours or up to 8 hours.

  • Step 2: Preheat a grill to medium-high (400°F to 450°F), or heat a grill pan over medium-high. Toss together bell peppers, onion slices, olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper in a medium bowl. Place bell pepper mixture on oiled grates, and grill, uncovered turning occasionally, until charred and softened, 10 to 12 minutes. Immediately return mixture to bowl, and toss with cilantro, chive, lemon juice, and garlic. Cover with plastic wrap, and let steam 15 minutes.

  • Step 3: Remove steak from marinade; discard marinade. Wipe excess marinade off steak. Place steak on oiled grates, and grill uncovered turning occasionally., until lightly charred on both sides and medium-rare, 10-15 minutes. Transfer to a cutting board; let rest 15 minutes.

  • Step 4: Thinly slice steak against the grain; season with remaining 1/2 teaspoon pepper. Serve steak with charred pepper mixture and grilled ciabatta

We hope you enjoy this recipe!

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