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Peanut Butter Cream Cheese Brownies

Here's how you make Peanut Butter Cream Cheese Brownies
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  • Servings: 24
  • Prep: 15m
  • Cook: 0m
    • The following recipe serves 24 people.

Ingredients

The ingredients are:
  • 4 ounces cream cheese (softened)
  • 1/2 teaspoon vanilla
  • 1 tablespoon milk
  • 3 cups powder sugar (sifted)
  • 3/4 cup peanut butter
  • Brownies, prepared (9x13 pan)
  • 1/4 cup chocolate ice cream topping (hot fudge)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Combine and mix til blended cream cheese, vanilla and milk.

  • Step 2: Gradually add powder sugar. beat light & fluffy

  • Step 3: Stir in peanut butter

  • Step 4: Spread over 9x13 pan brownies.

  • Step 5: Heat hot fudge topping, drizzle over frosting

  • Step 6: Chill then cut into bars

We hope you enjoy this recipe!

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