Back to Recipe

Coleslaw

Here's how you make Coleslaw
Pause Continue Reading
  • Servings: 7
  • Prep: 15m
  • Cook: 2h
    • The following recipe serves 7 people.

Ingredients

The ingredients are:
  • 1 pound cabbage (1/2 head of cabbage, diced small)
  • 1 cup grated carrots
  • 2 ounces yellow onion (1/2 small onion, diced small)
  • 1 cup mayonnaise (I use miracle whip)
  • 2 tablespoons granulated sugar
  • 4 tablespoons vinegar
  • Salt and pepper, to taste
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Make sure all veggies are diced small.

  • Step 2: Mix it all together in a bowl. Refrigerate for atleast 1 hour, but I make in the morning to be eaten in the evening. (The longer it sits the better it tastes.)

We hope you enjoy this recipe!

This page is built for your convenience in the kitchen.

If you want helpful tools, tips and recipes from our community of real cooks, please consider signing up.

Oh... And one more thing... We also have some pretty wild forums.