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White Bean & Sage Salad

Here's how you make White Bean & Sage Salad
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  • Servings: 2
  • Prep: 1d
  • Cook: 5m
    • The following recipe serves 2 people.

Ingredients

The ingredients are:
  • 2 teaspoons sage leaves, minced
  • 1 tablespoon dry white wine
  • 1 tablespoon white wine vinegar
  • 4 teaspoons olive oil (extra-virgin)
  • 1 garlic clove, minced
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground pepper, to taste
  • 1 can (15 ounce) great northern beans (drained,rinsed)
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: Heat everything but the sage to a boil

  • Step 2: Take off heat

  • Step 3: Add sage

  • Step 4: Chill overnight

We hope you enjoy this recipe!

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