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Avocado Tuna Salad

Here's how you make Avocado Tuna Salad
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  • Servings: 1
  • Prep: 5m
  • Cook: 0m
    • The following recipe serves 1 people.

Ingredients

The ingredients are:
  • 1 can ( 6 ounce ) tuna, drained
  • 1 teaspoon cilantro ,minced
  • 1 tablespoons mayonnaise
  • 1/16 teaspoon salt
  • 1/16 teaspoon pepper
  • 1 lime
  • 1 avocado, chopped
  • 1/2 cup pico de gallo, drained
We recommend you get your ingredients ready before you start cooking. Once you're ready, here are the steps to making this delicious recipe

How to Make

  • Step 1: She packed this in canning lid so it was round on plate ,but just so its in layers

  • Step 2: Bottom layer

  • Step 3: Mix avocado and dash salt and pepper

  • Step 4: And juice from 1/2 the lime

  • Step 5: Middle layer

  • Step 6: Mix tuna mayonnaise, salt ,pepper just a dash of each and cilantro

  • Step 7: Squeeze 2nd half of lime

  • Step 8: Top layer

  • Step 9: The pico de gallo

We hope you enjoy this recipe!

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